Nihonbashi Yukari is just a few minutes’ walk from Tokyo Station’s Yaesu exit. This third generation restaurant is one of my favorites in Japan for many reasons. For the quality of food it is a great bargain. The Yukari bento lunch here is about 3,675 JPY. A kaiseki multi-course dinner starts at 10,500 JPY. At…
Tag: Nihonbashi
Hokkaido Food Festival at Nihonbashi Takashimaya
Now through Monday, October 10th, at Nihonbashi Takashimaya on the 8th floor, is a great Hokkaido Food Festival. Highlights include pop-up restaurants serving sushi from Hokkaido seafood like ikura, uni, and crab, local ramen, and grilled pork over rice. Lots of sweets, seafood, and cheese. Check out this promotional flyer for photos of some of…
COREDO Muromachi コレド室町
Nihonbashi has a rich food history as it was the original home of the fish market before it moved to Tsukiji. The new COREDO Muromachi building is filled with restaurants and food shops, some dating back hundreds of years. Pick up Japanese knives at Nihonbashi Kiya or taste the smoky bonito stock or dashi based…
Yoshoku – Taimeiken in Nihonbashi
Yoshoku in Japan has been very popular for the last several years. Western-style dishes that have been adapted to the Japanese palate. Dishes include beef stew, croquettes, and perhaps the most popular, omuraisu. Omuraisu is an omelet that envelopes ketchup-flavored rice. Sometimes the rice may include chicken or chopped ham. Mention omuraisu to any Tokyoite…
Japanese Knife Shops in Tokyo
Tsukiji Masamoto There are several knife shops in the market. Some of them are friendlier than others. Fifth generation Tsukiji Masamoto (opened in 1891) has always been on the friendly side and has an English speaking staff on some days. This is where my husband and I have purchased knives in the past and we love…
ACCJ Journal Restaurant Review – Nihonbashi Yukari
My first restaurant review for the American Chamber of Commerce in Japan Journal on my favorite kaiseki restaurant, Nihonbashi Yukari. http://accjjournal.com/nihonbashi-yukari/ (text follows) If it’s good enough for the emperor, it’s good enough for me. Third generation Kimio Nonaga of Nihonbashi Yukari recently catered an event at the Imperial Palace for a meeting between the…
Tokyo Bargain Dining – Nihonbashi Yukari
I am often queried for good but affordable restaurants in Tokyo. One of my favorites for lunch is Nihonbashi Yukari with 2002 Iron Chef winner Kimio Nonaga. The basic lunch starts at about 2,000 JPY (around $20 USD). If you want to splurge, the Yukari bento, an uspcale bento, is about 3,675 JPY (about $35…
An Insider’s Guide to Depachika
This is the first article I wrote for Metropolis magazine and it is one of my favorites to this day. It is based on my experience working at Takashimaya’s depachika in Nihonbashi. http://archive.metropolis.co.jp/tokyo/535/dining.asp (text follows) It goes without saying that Japan is a paradise for any foodie. This is the country where cows are indulged…
Nihonbashi Yukari 日本橋ゆかり
One of my favorite restaurants in Tokyo is Nihonbashi Yukari. It is just a coincidence that it is called Yukari. It is not a coincidence that I worked at Takashimaya in Nihonbashi, just a few blocks from this oasis. Nihonbashi Yukari is a kaiseki restaurant serving seasonal cuisine. Chef Nonaga was the 2002 Iron Chef…
Gotta Go – Nihonbashi Yukari
I am often asked for restaurant suggestions in Tokyo. There is one restaurant that I recommend time and time again. Chef Kimio Nonaga of Nihonbashi Yukari was the 2002 Iron Chef winner, and the trophy is displayed when you first walk in. I love this restaurant for lunch or dinner. For a multi-course kaiseki dinner…