Chef Bruno Menard at Imperial Hotel

Aiste Miseviciute of Luxeat is a friend who put chef Bruno Menard on my radar. My first time to try chef’s cuisine was at a wine dinner at the Imperial Hotel with Don Melchor wines. I was taken in with not only the cuisine, but chef’s fine touches on the dishes to pair them with the…

Bruno Menard and Don Melchor Wine Dinner at Imperial Hotel

The Imperial Hotel recently hosted a wine dinner with winemaker Enrique Tirado of Don Melchor from Concho y Toro. Don Melchor has partnered with Michelin 3-star chef Bruno Menard for a series of wine dinners in Asia. What a treat it would be to taste the wines paired with chef Bruno’s cuisine in different countries. Tokyoites were…

Les Saisons in the Imperial Hotel

Tokyoites are generally spoiled by the wealth of so many outstanding French restaurants available. Many Michelin-starred chefs from France have outlets in Tokyo; Joel Robuchon, Pierre Gagnaire, and Michel Troisgros, to name but a few. Included with this group is chef Thierry Voisin, who came to The Imperial Hotel to run the kitchen at Les…