Osechi Ryori at Depachika おせち料理

Osechi ryori is food made to eat the first days of the New Year. The photo above is of osechi ryori I made two years ago (I made most of it, I am still not confident to make kuromame). Here is a list of just some of the popular items in osechi ryori: Kazunoko (herring roe)…