Ramen, uni donburi, hairy crab shumai, and much more seafood. Sweets from egg custard, Marusei butter sandwich, Royce chocolate potato chips and more at the Hokkaido Food Fair in Ikebukuro Seibu.
Event is from Thursday, March 22nd to Tuesday, April 3rd on the 7th floor of the South (Minami) building. Note that the event closes at 4 p.m. on the final day.
Ikebukuro Seibu will host a Sushi, Bento, and Delicacies food fair from Friday, January 6 – 18, 2012 on the 7th floor. (Note that the event closes at 6 p.m. on both the 12th and 18th.)
Regional food and sake from throughout Japan are available. Highlights include sushi from Ginza Kyubey (Jan. 6-12) and ramen from Machida 69’N’ ROLL ONE (Jan 13-18). Both are among the best in their categories. The ramen should be worth visiting as Ikebukuro is much closer to the city than traipsing out to Machida.
A variety of sweets as well as sake and shochu.
The sales flier for the event (in Japanese – but great photos).
My list of Tokyo’s best depachika.