Yōshoku, Western-style food modified to the Japanese palate, is comfort food to many Japanese. Yōshoku, written out in Japanese is 洋食, literally, Western food. Popular yōshoku dishes include croquettes, beef stew, and omuraisu, an omelet wrapped around ketchup-flavored rice.
Tsutsui is located on the back streets between Roppongi Itchome and Akasaka. I had walked by it many times and saw many well-dressed Japanese families going in. Yōshoku can be on the pricey side, but the lunch menu at Tsutsui is quite reasonable, about 1,500 JPY per lunch. We had a rice bowl topped with katsu, seafood and meat in bread crumbs and deep-fried. The hamba-gu, is like a meatloaf and comes with a cream sauce and vegetables.
If you want to try yōshoku, other popular shops around the city include chef Narisawa’s Toyoken in Akasaka, third-generation Taimeiken in Nihonbashi, Shiseido Parlour in Ginza, and Yoshikami in Asakusa. All of these are excellent shops.
At Tsutsui the waitresses are dressed in black French maid outfits with white aprons and push the meals out to the table on a rolling cart. I felt like I had stepped back in time. The spacious, dark interior is staffed with men in bow ties and black vests. There is a lovely walkway with a garden with stones that were sprinkled with water just before lunch service.
Minato-ku, Akasaka 2-22-24 港区赤坂2-22-24