Fuji Lunch

Our local yōshoku restaurant, Fuji Lunch, has Western-style dishes like karaagé fried chicken, croquettes, hamba-gu (more like meatloaf than a hamburger), and fried cutlets. Behind the counter an elderly couple are choreographed in their movements depending on which orders they were filling. Auntie kept busy topping a large plate with julienned cabbage, lettuce, cucumbers, and…

Acacia

Shinjuku Acacia is a famous yōshoku restaurant serving Western-style dishes since 1963. Acacia serves classic dishes like omuraisu – omelet over ketchup rice, curry rice, croquettes, and more. The signature dish is rolled cabbage which is delicious and made without milk, yet is creamy. The hayashi rice made with beef and a dark stew was…

The Origins of Katsu Curry

Katsu curry, tonkatsu pork cutlet with curry rice, originated at Grill Swiss in Ginza. Lunch starts with a small salad and an asari clam and bacon soup. The dark brown curry is made with minced pork and beef is rich with spices and is topped with tonkatsu (1,540 JPY or about $12). On this day…

Akasaka Tsutsui Yoshoku 赤坂津つ井

Yōshoku, Western-style food modified to the Japanese palate, is comfort food to many Japanese. Yōshoku, written out in Japanese is 洋食, literally, Western food. Popular yōshoku dishes include croquettes, beef stew, and omuraisu, an omelet wrapped around ketchup-flavored rice. Tsutsui is located on the back streets between Roppongi Itchome and Akasaka. I had walked by it many…

Yoshoku – Yoshikami in Asakusa

Yoshikami in Asakusa is famous for its beef stew. Tender beef in a demi-glace sauce. Other popular dishes include the omuraisu (omelet enveloping ketchup flavored rice) and croquettes. The feel of the restaurant is like a diner from the 50s in the USA. Be sure to get a seat at the counter where you can…

Yoshoku – Taimeiken in Nihonbashi

Yoshoku in Japan has been very popular for the last several years. Western-style dishes that have been adapted to the Japanese palate. Dishes include beef stew, croquettes, and perhaps the most popular, omuraisu. Omuraisu is an omelet that envelopes ketchup-flavored rice. Sometimes the rice may include chicken or chopped ham. Mention omuraisu to any Tokyoite…