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Food Sake Tokyo

A chef's guide to the best food in Tokyo. My book, Food Sake Tokyo, is part of the Terroir Guides published by The Little Bookroom. Updates to the book are under "updates". My other blog is on cooking Japanese food at home: http://tokyostation-yukari.blogspot.com/. I am represented by Lisa Ekus. lisaekus.com

Tokyo Market Tours by 坂本ゆかり Yukari Sakamoto

Category: Mitaka

Cafe Sadiiq

Delighted to have an American breakfast spot on the JR Chuo line at Cafe Sadiiq. Pancakes, egg, bacon, and a carrot rape salad with tuna. 1,500 yen ($10) for the pancakes, with a latte on weekdays for 400 yen ($2.50). It is just a five minute walk south of Mitaka Station, and on the way…

Wazaya

Wafu pasta, Italian dishes with Japanese ingredients, is always a comforting meal. Here scallops and Japanese mushrooms eringi, kikurage, and shimeji in an uni cream sauce. Here at Pasta Wazaya near Mitaka Station on the JR Chuo line. It is in the area of Inokashira Koen park and the Ghibli Museum. The menu is long….