One of the meals I miss from the old Tsukiji Market is Indo Curry Nakaei. Was lucky to do some work at Toyosu Market this week. There is an area with several restaurants, many serving sushi and seafood dishes. 

I was excited to have the double curry – Indian and beef curry along with a simple cup of vegetable soup that hits the spot. Piping hot the soup has thinly sliced carrots, onions, celery, and bell pepper. Simple and hits the spot. I need to do this recipe at home.

I haven’t had this since Toyosu Market opened, so it’s been years. It was as delicious as I remember. Made me nostalgic for the old days of Tsukiji.

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