Hokkaido Food Fair at Shinjuku Isetan 春の大北海道展

Kaisen Bento

Kaisen Bento

Shinjuku Isetan is hosting a Hokkaido Food Fair from Wednesday, February 15th to Monday, the 20th on the 6th floor. Look for this kaisen bento topped with seasonal seafood like ikura, scallops, crab, and shrimp.

Tempura

Tempura

This tempura dish is made from three different types of crab.

Hokkaido Uni

Hokkaido Uni

There are eat-in counters with ramen or this tempting uni.

Click here for more details.

* Note that the event closes at 6 p.m. on the final day.

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